Skip to content

Sprinkle and a Dash

Recipes I love or new ones I have found that intrigue me.

Category: dessert

Cookies, dessert, SaladLeave a comment
Cooking with Children: Fun Fusion | Sprinkle and a Dash

Cooking with Children: Fun Fusion

May 6, 2020May 5, 2020 Melinda

What better time then this present Stay At Home time in history to play in the kitchen with your children. Here are some of my favorite … Continue reading Cooking with Children: Fun Fusion

cake, dessert1 Comment
Decadent Chocolate Pound Cake | Sprinkle and a Dash

Decadent Chocolate Pound Cake

January 9, 2020January 9, 2020 Melinda

What I love about this Decadent Chocolate Pound Cake… The intense chocolate flavor pillowy (I’m sure this is a word) cake The sugar crust around the … Continue reading Decadent Chocolate Pound Cake

Bread, dessert, gluten-free, SweetsLeave a comment
Strawberry Moffles -Mochi Waffles / Sprinkle and a Dash

Strawberry Moffles (Mochi Waffles)

April 24, 2019April 23, 2019 Melinda

Strawberry Mochi Waffles! Strawberry Moffles for short. Gluten Free, Yes! Super easy and quickly makes enough for everyone. These are YUM!     Strawberry Moffles   Ingredients: 1 cup unsalted butter 2 cups sugar 1 (12-oz) can evaporated milk (not … Continue reading Strawberry Moffles (Mochi Waffles)

dessert, pasta, Salad, side dish, Soup, Tips / Idea PageLeave a comment

Cooking with Children: Farm to Table

February 19, 2019January 9, 2020 Melinda

Living in California lends to a huge variety and abundance of choices.  I could continue this theme for a whole year. The recipes I’ve decided on … Continue reading Cooking with Children: Farm to Table

dessert, Holiday Cooking4 Comments
Perfect Pumpkin Pie | Sprinkle and a Dash

Perfect Pumpkin Pie

November 19, 2018December 5, 2018 Melinda

The one pie I need to know is my man’s favorite. Pumpkin Pie This particular recipe was an adapted one from somewhere that I adapted again.  It is spicy and sweet with a perfectly smooth texture.  The blender trick does … Continue reading Perfect Pumpkin Pie

cake, Cookies, dessert, gluten-free, Holiday Cooking, side dishLeave a comment

Cooking with Children: Gourmet for the Holidays

November 8, 2018November 7, 2018 Melinda

There’s no getting around it, a bunch of holidays are coming. That means little ones will be home. Why not keep them busy helping make some … Continue reading Cooking with Children: Gourmet for the Holidays

Cookies, dessert, Holiday CookingLeave a comment
Chewy Oatmeal Gingersnaps | Sprinkle and a Dash Cookie 2

Chewy Oatmeal Gingersnaps

October 2, 2018October 1, 2018 Melinda

 These spectacularly Chewy Oatmeal Gingersnap cookies are just the right amount of spicy and sweet. A quick roll in cinnamon and sugar before baking brings out their crackly exterior and leaves them sparkling while the scent of cinnamon, ginger and … Continue reading Chewy Oatmeal Gingersnaps

dessert, Low-CarbLeave a comment
Papaya and Mango Fools | Sprinkle and a Dash | Creamy 5 minute Dessert

5 Minute Tropical Papaya and Mango Fools

August 2, 2018August 1, 2018 Melinda

This dessert takes 5 minutes to whip up. Only 5 ingredients too. Since we are on the topic of Hawaii, why not? I wish you could taste those juicy mangos on top. Oh, don’t leave them out. If you can … Continue reading 5 Minute Tropical Papaya and Mango Fools

dessert, SweetsLeave a comment
Lemon-Ricotta Pancakes 1

Luscious Warm Blueberry Sauce

April 22, 2017 Melinda

This incredible sauce would be great over ice cream, yogurt, obviously pancakes, or on top of so many other things I can think of. Here I used it with Lemon-Ricotta Pancakes from The Cheesecake Factory. Enjoy! Luscious Warm Blueberry Sauce Ingredients: 3 … Continue reading Luscious Warm Blueberry Sauce

dessert2 Comments
Mango Sorbet | Sprinkle and a Dash

Mango Sorbet

January 6, 2017January 6, 2017 Melinda

I made this some months ago and though it’s winter here at home, somehow I still crave something cold and sweet.  This Mango Sorbet can be made in just a little over 30 minutes for soft serve, or freeze a … Continue reading Mango Sorbet

cake, dessert2 Comments
Sprinkleandadash.wordpress.com | Impossible Cake

Impossible Cake (aka Rick Bayless’s Chocoflan)

December 27, 2016September 5, 2018 Melinda

I hope you had a very happy Holiday.  I know I haven’t posted in quite some time. Life sometimes forces hobbies to take a back burner. … Continue reading Impossible Cake (aka Rick Bayless’s Chocoflan)

cake, dessertLeave a comment
Decadent Triple Chocolate Ice Cream Cake 4

Decadent Triple Chocolate Ice Cream Cake

July 28, 2016January 8, 2020 Melinda

Top this amazing Decadent Triple Chocolate Ice Cream Cake with a cherry! Recently, we had two birthdays on the same day, my special man and our … Continue reading Decadent Triple Chocolate Ice Cream Cake

cake, dessert2 Comments
The Most Incredible Carrot Cake

The Most Incredible Carrot Cake

July 12, 2016September 5, 2018 Melinda

  Let’s talk cake for a minute. My amazing man and I have been married for over 20 years now and one of the things he … Continue reading The Most Incredible Carrot Cake

Bread, dessert, gifts, Holiday Cooking1 Comment
Glazed Lemon Pound Cake

Glazed Lemon Pound Cake

June 1, 2016September 5, 2018 Melinda

I am in love with Chocolate, Salted Caramel, and Lemon.  Sometimes, like this week lemon moved to first for a while. With this Glazed Lemon Pound Cake how could it not?  It can be made in a big Bundt or … Continue reading Glazed Lemon Pound Cake

dessert5 Comments
Lime Margarita Granita

Lime Margarita Granita

May 21, 2016May 24, 2016 Melinda

It’s a snow-cone all grown up. This week the organizing bug got me.  In the process I came across some recipes that I had stashed for latter use. One of them was Lime Granita from Bon Appetit. I’ve never been … Continue reading Lime Margarita Granita

dessert, Holiday Cooking, Infusions1 Comment
Blackberry, Blueberry and Vanilla Bean Cordial

Blackberry, Blueberry, and Vanilla Bean Cordial

May 18, 2016January 11, 2020 Melinda

Last year, I made some small batches of Cherry Cordial, followed by Blueberry Cordial, then Limoncillo,  a tiny bottle of Black and Blueberry Cordial, and in the fall leftover Cranberries, yes got popped in a bottle too. There’s the Cherry. … Continue reading Blackberry, Blueberry, and Vanilla Bean Cordial

dessert, gluten-freeLeave a comment
Creamy Mango Sherbet

Creamy Mango Sherbet

March 11, 2016September 2, 2018 Melinda

Wednesday night was a special night. It’s an annual celebration that calls for a very special dinner.  I would rather mess up my Thanksgiving dinner, than this dinner. Every year some special friends that we dearly love arrive from H.K., they … Continue reading Creamy Mango Sherbet

dessert, gluten-free, puddingLeave a comment
Meyer Lemon and Vanilla Bean Posset (Meyer Lemon Pudding)

Meyer Lemon and Vanilla Bean Posset (Meyer Lemon Pudding)

January 26, 2016September 2, 2018 Melinda

    Creme Brulee ,  then  Salted and Caramelized Vanilla Bean Pudding.   I’ve been saving a recipe for years, meaning to give it a try. This week I decided it was time, but with a little tweek. Instead of Lime and Lemon … Continue reading Meyer Lemon and Vanilla Bean Posset (Meyer Lemon Pudding)

dessert, gluten-free, pudding3 Comments
Salted and Caramelized Vanilla Bean Pudding | Sprinkle and a Dash

Salted and Caramelized Vanilla Bean Pudding

January 18, 2016August 25, 2018 Melinda

I have always been a fan of pudding. Chocolate wins out most of the time for me, though I do have fond memories of Butterscotch pudding while growing up.  It’s my mom’s favorite. We rarely let it get cool; warm … Continue reading Salted and Caramelized Vanilla Bean Pudding

Enter your email address to follow this blog and receive notifications of new posts by email.

Recent Posts

  • Huli Huli Chicken Thighs
  • Best No Knead Pizza
  • Sumac Chicken with Orzo Salad
  • Cooking with Children: Fun Fusion
  • Linguine Salad with Tuna and Lemon

Recent Comments

Melinda on Coconut Chicken Fingers (Keto)…
Jackie on Coconut Chicken Fingers (Keto)…
Best No Knead Pizza… on Grilled BBQ Chicken Pizza
Best No Knead Pizza… on The Many Uses of a Paella Pan
Linguine Salad with… on Chinese Pot Roast Chicken

Archives

  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • January 2020
  • May 2019
  • April 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • January 2018
  • June 2017
  • April 2017
  • January 2017
  • December 2016
  • October 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015

Categories

  • Beef
  • Bread
  • cake
  • Cookies
  • dessert
  • Fish
  • gifts
  • gluten-free
  • Holiday Cooking
  • Infusions
  • keto
  • Lamb
  • Low-Carb
  • pasta
  • pizza
  • Pork
  • Poultry
  • pudding
  • Salad
  • side dish
  • Soup
  • Sweets
  • Tips / Idea Page
  • Travel
  • Vegetarian

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Sprinkle and a Dash

Sprinkle and a Dash

Social

  • View Sprinkle and a Dash’s profile on Facebook
  • View melindamena’s profile on Pinterest
Create a free website or blog at WordPress.com.
Cancel

 
Loading Comments...
Comment
    ×
    Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
    To find out more, including how to control cookies, see here: Cookie Policy